A bright and spicy umami bomb with mild heat that has wide appeal. Made with organic ginger, garlic, and sun kissed hot peppers, this fermented hot sauce brings living cultures to any meal.

Pairing suggestions: Drizzle it on sandwiches, meats or over a grain bowl to add a little heat without burning out your taste buds.

Ingredients: Organic Hot Peppers, Organic Garlic, Organic Ginger, Sea Salt